Fruit cobbler

Fruit Cobbler

(Marionberry)

FRUIT COBBLER

1 cube butter, melted

1 cup sugar
1 cup self-rising flour *
1 cup milk

Mix the above all together into a nice batter. *if you don't have self-rising flour, just use 1 cup regular flour and add 1 1/2 tsp baking powder and 1/2 tsp salt*

Pour into a buttered casserole dish (or cast iron skillet)

Cut up 2 cups of peaches, or use 2 cups of blackberries, or blueberries. Try something new!

Sprinkle fruit over the top of the batter in the casserole. Sprinkle another 1/4 cup sugar on top.

bake 350 for about an hour. Serve warm with ice cream or whipping cream.